Now Ikea Has Elk Meat Problem
Chain yanks lasagna after another meat miscue is discovered
By John Johnson, Newser Staff
Posted Apr 6, 2013 7:52 AM CDT
File photo of an elk, not a pig.   (Shutterstock)

(Newser) – Maybe Ikea should just stick with furniture: First, its beef contained too much horse meat, and now its elk meat has too much pork. Ikea has pulled 17,000 packages of elk lasagna—you read that correctly—from stores across Europe because they contained about 1.6% pork, reports the Local of Sweden. The product had been on shelves for about a month before getting yanked in late March, but the chain didn't publicize the move until a Swedish paper wrote about it today, reports AP.

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Showing 3 of 23 comments
Apr 7, 2013 7:23 PM CDT just can get good elk lasagna anymore!
Apr 6, 2013 9:50 PM CDT
just proves you cant trust the big companies , would`nt be a bit surprised to find out people have been eating soylent green for years and just did`nt know it !
Apr 6, 2013 2:06 PM CDT
The other story I read about this said it was moose meat not elk. So which is it?