Snappy newsletters. Simple Facebook sharing. Spirited comments. Sweet features are waiting… GET THEM NOW!

Hot on Facebook
Uproar After NC State Agent 'Fixes' Girl's Lunch Preschooler has to eat chicken nuggets instead of mom's meal »

Find Your Tipping Point Abroad

With gratuity varying by country, it's important not to offend

By Doug Sweeney,  Newser Staff

Posted Nov 20, 2008 2:26 PM CST

(Newser) – Knowing the appropriate level of gratuity can be tricky, and it gets even more difficult abroad, where tipping practices widely vary. Forbes offers some help, noting, for instance, that for a cab ride in South America, rounding up the fare to the next dollar is an acceptable tip, while in Europe or an African city 10% is expected.

Add 5-10% in Europe even when a service charge is added, the magazine urges. In Japan, tipping is seen as rude in any situation, where in China it’s customary to add 3% to the bill at restaurants; in Hong Kong, 15% is expected. And world-round, $2-$5 is an acceptable amount to tip a concierge for a simple request.

A 15% tip is standard in the US; add 5-10% in Europe even when a service charge is included. And while tips are also expected in Hong Kong and China, adding a gratuity will insult in Japan.
A 15% tip is standard in the US; add 5-10% in Europe even when a service charge is included. And while tips are also expected in Hong Kong and China, adding a gratuity will insult in Japan.   (AP Photo)
A tip is left by a customer at Linda's Place Restaurant in St. Clair Shores, Mich., Thursday, June 19, 2008. Bartenders, waiters, hair stylists, cab drivers and other workers who depend on tips.
A tip is left by a customer at Linda's Place Restaurant in St. Clair Shores, Mich., Thursday, June 19, 2008. Bartenders, waiters, hair stylists, cab drivers and other workers who depend on tips.   (AP Photo/Paul Sancya)
When in doubt, tip, particularly in the US.
When in doubt, tip, particularly in the US.   (©morrissey)
« Prev« Prev | Next »Next » Slideshow

In most places around the world, it's better to give something than nothing—so if you're ever in doubt, tip. - Erica Duecy, Fodor's restaurants
and hotels editor

« Prev« Prev | Next »Next » Slideshow
To report an error on this story, notify our editors.
A snapshot of the day's best news stories.
 
COMMENTS
Be the first to comment on this story.

More Newser Stories

7 Ways to Get Jailed (or Killed) While Traveling

Rich Countries Getting Soaked for a Change

Weak Dollar Not Slowing US Vacations


NEWS FROM OUR PARTNERS
Other Sites We Like:   24/7 Wall St.   |   Betty Confidential   |   BuzzFeed   |   Cracked   |   Fark   |   Timelines   |   The Frisky   |   Geek Sugar   |   NewsOne