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Big '09 Trends: Ice Cream, Cuba

Goats, yogurt, and ecologically friendly travel also expected to surge

By Kristina Loew,  Newser User

Posted Dec 21, 2008 8:00 PM CST

(Newser) – Closing the wallet and opening the palate are set to be big in 2009, says Gourmet, which has served up its predictions of next year's hottest food and travel trends:

  • With the economic slump, home cooking is hot, hot, hot. Learn to cook a casserole
...   Read full story »

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