West Indies drinks hit it big in New York
(NEWSER) - Shaken, stirred—or swizzled? This summer, many bartenders are urging patrons to choose the last. An authentic “Swizzle”—as the trendy drinks are called—doesn’t use a plastic stick; rather, a real stick from a Caribbean tree, with prongs that make it nature’s own Mixmaster, reports the New York Times. The result? The drinks come out “almost like an adult snow cone,” says one bartender. More»