food safety

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Tainted Water Blamed for Deadly E. Coli Outbreak

Romaine lettuce outbreak is over, feds say

(Newser) - The worst E. coli outbreak in the US since 2006 is over, with five people dead and more than 200 sickened by tainted romaine lettuce, federal authorities say. The outbreak, which affected people in 36 states and caused at least 96 hospitalizations, was traced to the Yuma region in western...

228K Pounds of Spam Recalled After Oral Injuries

At least 4 consumers found metal objects in food

(Newser) - The US Department of Agriculture is recalling more than 228,000 pounds of Spam and another product made by Minnesota-based Hormel after four consumers complained about metal objects in the food. The USDA's Food Safety and Inspection Service says the canned chicken and pork in question was produced in...

Nationwide Veggie Recall Now Includes Target, Walmart

Listeria was detected in sample from Calif. supplier

(Newser) - Salad mixes and other "minimally processed" vegetable products from a California supplier have been recalled at outlets across the US out of what Mann Packing says is an "abundance of caution." The supplier voluntarily recalled the products, which have "best if used by" dates of Oct....

First Hot Dogs, Now Sausages: New Meat Recall

Recall announced by Armour-Eckrich Meats after metal shards found

(Newser) - On the heels of a recall on hot dogs that contained metal shards , a Kansas food distributor has recalled nearly 100,000 pounds of precooked sausage products for the same reason, reports the AP . The recall was announced Wednesday by Armour-Eckrich Meats in Junction City. The USDA's Food Safety...

Company Relocating After Massive Burrito Recall

Suspect burritos were sold in 4 states

(Newser) - A New Mexico company that recalled more than 252,000 pounds of frozen burritos because of possible listeria contamination says it's relocating. Green Chile Concepts LLC says it will start making food products at its new manufacturing plant starting Monday in a long-planned move. The US Department of Agriculture...

USDA Wants to Do Away With 'Sell by' and 'Use by' Labels

And replace them with a standardized 'best if used by' date

(Newser) - The USDA wants Americans to know it's probably fine to eat that yogurt hiding in the back of the fridge. Consumerist reports the agency released new guidance Wednesday asking meat and dairy producers to do away with the various "sell by" and "use by" dates they put...

5 Tips to Avoid Poisoning Your Thanksgiving Guests

Unless, of course, you want to poison them, in which case, wash that turkey bird

(Newser) - It's almost Thanksgiving, that special time of year in which Americans join hands around a dead stuffed bird, imbibe copious amounts of alcohol, argue politics, field invasive questions from boundaryless relatives, and give thanks that the holiday is annual rather than quarterly. Or maybe that's just our house....

Single Mom Faces Jail for Selling Food on Facebook

Mariza Ruelas belongs to a food group on the site

(Newser) - When California single mother of six Mariza Ruelas joined the Facebook group 209 Food Spot a few years ago, she and other members would exchange recipes, meet for potlucks, and sometimes swap or sell their dishes among members. So Ruelas said yes when a member of the group asked to...

&#39;5-Second Rule&#39; Is Baloney
'5-Second Rule' Is Baloney
study says

'5-Second Rule' Is Baloney

In some cases, contamination is instantaneous, say researchers

(Newser) - The five-second rule is off by about five seconds in many cases, and not in the direction you hoped. That's what Rutgers researchers say in a new study debunking the classic kitchen rule, which declares it safe to eat food off the floor if scooped up in a flash....

Report: Human, Rat DNA Found in Burgers

But it probably won't hurt you

(Newser) - Are burgers on the menu? You may want to take a look at the Hamburger Report before you fire up the grill. The report found unexpected ingredients in some of the burgers it tested—including the DNA of rats and humans—and some missing ingredients in others, such as the...

When It Comes to Pesticides, Strawberries Now the Worst

Apples have been dethroned on the "Dirty Dozen"

(Newser) - Strawberries are packed with fiber, Vitamin C, and potassium—and they've usually got some pesticide, too. In fact, 98% of strawberries tested by the USDA had some form of pesticide residue, a distinction that earned the fruit the top spot on the Environmental Working Group's annual Dirty Dozen...

DOJ Opens Criminal Investigation Into Ice Cream Maker

Blue Bell linked to three fatal listeria cases last year

(Newser) - The US Department of Justice has launched a criminal investigation into ice-cream-maker Blue Bell after its frozen treats were linked to 10 listeria cases—three of them fatal—last year, CNN reports. According to the Wall Street Journal , prosecutors are looking into what Blue Bell executives knew about the listeria...

Ancient Spice May Be Next Big Thing in Food Safety

How about a cutting board made of turmeric?

(Newser) - Turmeric, a spice best known for its use in Indian cuisine, may someday help prevent E. coli outbreaks, but in a highly unusual way. Researchers at Southern Illinois University have made progress on incorporating turmeric into food processing and preparation surfaces—think cutting boards, knives, and countertops—according to a...

Dole Recalls Spinach Over Salmonella Risk

Sample tested from bag triggers move

(Newser) - Dole is recalling some bags of spinach because of a salmonella risk, reports Food Safety News . No illnesses have been reported, but a sample from a bag tested in Michigan turned up positive for the disease. The particulars: The bags in question are marked "Dole Spinach" and coded A27409B...

Almost All Ground Beef Has Fecal Contamination

Steer clear of undercooked burgers, experts say

(Newser) - A close look at ground beef reveals some pretty disturbing stuff, a Consumer Reports investigation found. Some 300 packages containing 458 pounds of ground beef were bought at stores of all kinds in 26 cities, and every single one "contained bacteria that signified fecal contamination," per Consumer Reports....

Don't Wash Your Spinach? You May Not Want to Read This

Even if you do wash, bad news for you

(Newser) - If you don't wash the pre-washed spinach you buy from the store, you may want to stop reading. Actually, even if you do wash your spinach, you still may want to stop here. According to new findings by food safety researchers out of the University of California, Riverside , bacteria...

Critics Are Lying: GMO Food Is Safe
Critics Are Lying:
GMO Food Is Safe
OPINION

Critics Are Lying: GMO Food Is Safe

Slate writer takes an in-depth look

(Newser) - Judging by public perception, genetically modified food is an unnatural abomination being forced on us by evil corporate giants. People are afraid this "frankenfood" will kill them, which is why chains such as Chipotle and products such as Cheerios are going GMO-free. The problem with all this is that...

We Need a National Standard on Expiration Dates
We Need a National Standard on Expiration Dates
OPINION

We Need a National Standard on Expiration Dates

Too much food is being wasted, say the editors at Bloomberg

(Newser) - Chances are you glance at the expiration date on food before tossing it into your shopping cart. The problem is, those dates are "almost completely arbitrary" and get stamped on there under a system that is "remarkably haphazard," complain the editors at Bloomberg View . They argue that...

One-Third of Blue Bell Workers Losing Jobs

Recall means 1,450 full- and part-time employees will be out of work

(Newser) - Blue Bell Creameries will lay off more than a third of its workforce following a series of listeria illnesses linked to its ice cream that prompted a nationwide recall of all its products. The company, whose production plants remain closed, said 750 full-time employees and 700 part-time workers are losing...

School District Served Kids Meat From 2009

Gravy was used to disguise elderly pork roast

(Newser) - If the Hawkins County school system in Tennessee had kept its meat in the freezer much longer, the meat might have been older than some of the students it was served to. The county says it's changing its procedures after students at many schools were served pork roast that...

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