Syrah hailed the new American ZInfandel
(Newser) -
Heavy-handed treatment of Zinfandel has left American palates lusting for big wines that don't blow you away, Dorothy Gaiter and John Brecher write in the
Wall Street Journal. Syrahs from Washington state—which has more than 550 wineries—have replaced Zins as "the most exciting red wines being made...
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