Pies in new 'stratosphere of respect'
(Newser) -
In recent years, a new culture has developed around pizza: “It’s scrutinized and fetishized, with a Palin-esque power to polarize,” writes Frank Bruni in the
New York Times. That means debates over oven types, varieties of flour, the virtues of buffalo mozzarella. The new “stratosphere of...
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