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WEDNESDAY, NOVEMBER 25, 2009
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NEWS ABOUT: French Culinary Institute

French Culinary Institute stories: 1 news summaries

 Nowadays, Everyone's a Foodie 

What does the term 'food snob' mean anymore?

(Newser) - Trends being what they are, the definition of "foodie" has always been a moving target, and these days, the term seems broader than ever. “You used to be a food snob if you knew all the different kinds of truffles and foie gras,” one expert tells... More »

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food Michelle Obama Queens Bronx gourmet President Obama Jay-ZTV food trends foodie French Culinary Institute

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