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NEWS ABOUT: vegetarianism

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Why We Stopped Being Vegetarians

A butcher, hunter, and rancher discuss the ethics of eating animals

(Newser) - For long stretches of their lives, Nicolette Niman, Tovar Cerulli and Joshua Applestone were all vegetarians or vegans. Now, they’re a rancher, a hunter, and a butcher, respectively, who “firmly believe food from animals can be healthful, environmentally appropriate, and ethical,” they write in the Atlantic . Their... More »

Tobey Maguire Sends Back Free Mercedes

Plus: five famous meat lovers

(Newser) - Tobey Maguire wasn’t happy with the luxurious Mercedes he was given to use while filming in Australia, so he sent it back—but not because he’s a spoiled Hollywood star. Rather, Maguire is a vegan and took issue with the car’s leather seats, Australia’s Daily Telegraph... More »

Hindus Can Sue Restaurant for Serving Them Meat

They want New Jersey eatery to foot price of trip to India for purification

(Newser) - Easy winner for lawsuit of the day: A state appellate panel in New Jersey has ruled that Hindu diners can sue a restaurant that mistakenly served them meat for the price of a trip to India, the Star-Ledger reports. The 16 vegetarians say they must purify their souls and can... More »

Zuckerberg Literally Killing His Own Meat

It's no metaphor, just his new 'personal challenge'

(Newser) - Mark Zuckerberg says he's almost a vegetarian these days—but he’ll eat meat if the animal died at his own hands, Fortune reports. It’s just his latest challenge: Every year, the Facebook boss takes on some new hurdle in his time away from the website. Last year,... More »

Denny's New Burger Cheered by ... Vegans?

They're mostly happy about getting a menu entry

(Newser) - Surprise, surprise. In an age of KFC Double Downs and footlong cheeseburgers, Denny's has put a "bona fide vegan burger" on its menu, writes Jason Best at Slashfood . Granted, it also has a Bacon Slamburger, he notes, but his survey of vegan blogs finds that people seem genuinely excited... More »

New Health Ad Targets Death by Big Mac

Don't be lovin' it, commercial warns

(Newser) - A health group with a beef against McDonald's is taking its complaint to TV. A new ad by the nonprofit Physicians Committee for Responsible Medicine features a chubby dead man in a morgue still gripping a half-eaten burger, and implies McDonald's is to blame. The words "I was lovin'... More »

For Some, Veganism Hides an Eating Disorder

Those who undertake diet to lose weight are at risk

(Newser) - For most vegans, their diet is a way to avoid animal products, but for some, it’s become a way to avoid food—period. Veganism is becoming more popular in America, where 5% of the population follows the no-animal-products diet. Most of those people are making a healthy choice, writes... More »

11 Items Weirdly Made From Animal Parts

Fabric softeners, cigarettes, sugar, and other meaty products

(Newser) - Turning down a cheeseburger is one thing; truly abstaining from all products containing animal parts is a wee bit trickier. Hugh Ryan reveals 11 surprising everyday items made from an animal ingredient for the Daily Beast .
  1. Fabric softener: The reason your clothes are so Downy soft? Dihydrogenated tallow dimethyl ammonium
... More »

Shocking Egg-Farm Film Reignites Animal Debate

Humane Society video sparks new battle with farmers

(Newser) - A video showing chickens being slammed into metal crates has reignited a battle between the Humane Society and farmers. The footage, shot by an undercover Humane Society volunteer, shows chickens held in battery cages over enormous manure pits and chickens being violently shoved into a euthanizing chamber. "We're asking... More »

Meet the 'Hegans': Middle-Aged Male Vegans

They used to 'eat American,' but no more

(Newser) - Introducing "hegans." The term, courtesy of the Boston Globe , refers to middle-aged men who eat only vegetables, often eschewing animal products to the point of veganism. They don't match the cultural mainstream of veganism—in their 40s and 50s, they're disinclined to proselytize, and espouse little of vegetarianism's... More »

Vegetarians: Beware That Glass of Wine

Vintners often use animal products in production

(Newser) - Just because it's made from grapes doesn't mean a glass of wine is OK for committed vegetarians. Many vintners use animal products made from bones or even fish bladders in the final clarifying stages, explains Steven Kolpan. The good news is that only minuscule amounts of the so-called fining agents... More »

Why I Hate Living in Japan

Everything's got meat in it, for one—bad news for vegetarian

(Newser) - Many years of life in Japan have thoroughly soured American expatriate Tim Rogers on the country, despite his long personal history of “tolerating the hell out of some world cultures.” Herewith, some reasons:
  • Animé sucks. Used to be fine, but now “it’s inbred trailer-trash in entertainment
... More »

Aussie 'Kangatarians' Jump at New Diet

Converted vegetarians love the taste of free-roaming kangaroos

(Newser) - Some Australian vegetarians have embraced the “ethical and environmental” acceptability of kangaroo meat and are now “kangatarians.” The name was “a bit of a joke initially,” an advocate tells the Telegraph , but the phenomenon is real. Kangaroos run wild, eat naturally, are killed humanely, and... More »

Why I Dined on Dog

'I'm not happy I did it, but China shouldn't ban it'

(Newser) - There is no rational reason that eating dog is barbaric while eating pig is, well, pork, insists Roger Cohen. Nor are dogs natural pets over pigs. So it stands to reason that China should cancel plans to fine people for dining on dogs, Cohen writes. "If you eat meat... More »

Hey, Vegans, Plants Have Feelings, Too

It's time we give them the same due we give animals

(Newser) - It's hip these days to banish meat from the diet, chow down instead on the plant world, and congratulate ourselves for our enlightened morals. But what about the poor plants? They "no more aspire to being stir-fried in a wok than a hog aspires to being peppercorn-studded in my... More »

Fashion People 'Heartless': Stella McCartney

Designer wonders why the rest of the industry is still using fur and leather

(Newser) - One of fashion’s most famous vegetarians, Stella McCartney talks—a little bit about her rise from “nervous” young designer to successful businesswoman, but mostly about the fashion industry’s lack of eco-consciousness—to the Guardian on the heels of her Paris show. “I think people in fashion... More »

Now In Child's Old Kitchen, No Meat—or Butter!

Vegetarian occupants hope chef 'is not rolling over in her grave'

(Newser) - The sacrilege! Not only has the kitchen in Julia Child’s former Cambridge home—familiar to millions of devotees of her show—been renovated to within an inch of its life, the Boston Globe reports, its new owners have hung a picture of a cow with the caption: “Nobody... More »

PETA Launches Curious Attack on the Overweight

(Newser) - PETA has rolled out a new ad campaign that does not sit well with the more portly among us, the Huffington Post reports. A billboard in Jacksonville, Fla., features a cartoon of an overweight woman in a bikini with the message: “Save the whales, Lose the Blubber: Go Vegetarian.... More »

Tai Shan Turns 4

(Newser) - Tai Shan, the giant panda who captivated the world as a cub, turned 4 today and celebrated with a huge birthday cake only an animal could love. The three-tiered concoction was a frozen medley of water, beet juice, shredded beets, and bamboo, WTOP reports. Tai Shan, who is now considered... More »

Hitler Memoir Gets English Translation

(Newser) - After serving as Adolph Hitler’s adoring secretary for 12 years, Christa Schroeder recounted her experiences in a 1949 memoir, Hitler in Private. With an English translation on the way, the New York Post reveals some highlights—including an account of Hitler’s doctor injecting him with hormones from bull... More »

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