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NEWS ABOUT: wine industry

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Napa Valley Girl Makes Splash in French Wine Marketing

(Newser) - France’s wine business is stuck in the doldrums, as American wines (and their aggressive marketing campaigns) explode onto the scene. But one Napa Valley girl is working to change that, by introducing stodgy French vintners to the modern concept of marketing. “A lot of what I do is... More »

Wash. Vineyards Flush With Pot Crop

110K marijuana plants already confiscated this year

(Newser) - Washington state is cracking down on drug dealers' latest innovation: Using vineyards to secretly grow marijuana crops, the AP reports. Police have made 22 arrests this year and confiscated 110,000 pot plants from the Yakima Valley alone, worth more than $100 million. But tracking dealers isn't easy: Some are... More »

French Winemakers Turn to Terror

Wine growers battling cheap imports launch commando attacks

(Newser) - Tough times have turned some wine-growers in southwestern France to "wine terrorism," Time reports. Guerrilla grape-growers have bombed supermarkets and government buildings, hijacked trucks carrying foreign wine, and drained tanks. The growers want the French government to protect them from the cheap imports they say are threatening their... More »

Prosecco Targets Champagne Crown

Italian bubbly makers hope to edge out pricey champagne

(Newser) - Sales of Italy's answer to champagne have been bubbling up for years, Reuters writes, but prosecco producers plan to boost output to 250 million bottles next year, with an eye on someday overtaking champagne as the world's favorite sparkling wine. The bubbly is cheaper to make than its French rival,... More »

Wine Reviews: Taste the Pretension

Dry notes make snobs too boring to mock—almost

(Newser) - When wine lovers say they taste notes of cherries or hints of tobacco, “usually all I can detect is a whole lot of jackass,” Joel Stein writes in the LA Times . Wine dialogue has devolved into a meaningless string of obscure scents, Stein says. It’s boring—too... More »

France Eases Wine Laws to Cork Competition

Old rules to go as France tries to catch up with New World wines

(Newser) - France is ditching some long-cherished wine rules to compete with upstart New World wines, the London Times reports. The country, which sees itself as the center of the wine world, has been steadily losing market share to wines from places like Australia and California. A new class of French wine... More »

Wine Whiz Mondavi Dead at 94

Dapper vintner proved California grapes could rival Europe's

(Newser) - California wine master Robert Mondavi died peacefully today in his Napa Valley home at age 94, the San Francisco Chronicle reports. Disciples and critics alike have praised the vintner for elevating West Coast wine from jug juice to world-class vino. "His legacy and his vision for what California could... More »

French Wine Goes Pop

Wineries try 'New World'-style screw caps, snazzy labels to revive sales

(Newser) - A screw-top Bordeaux? The once-laughable notion is bubbling up in France these days as wine makers try to reverse decades of sour sales, the AP reports. Even snazzy labels and boxed-wine-with-a-straw are fair game, after French wineries exported a record $15 billion last year with "New World"-style packaging. More »

In Veritas, Vino Wins Over Shanghai

Wine's popularity booms in China

(Newser) - The wine scene, long dormant in China, is booming in Shanghai, reports Portfolio. Chinese consumers were traditionally more passionate about spirits; if anything, only red wine was taken seriously. Not anymore: Shanghai's three premium-wine importers have multiplied to more than 100 since 1999, and wine bars abound. It's a trend... More »

Sonoma-Napa Rivalry Escalates

Larger Sonoma frowns upon high-end Valley

(Newser) - The friendly rivalry between California’s two leading wine regions has evolved into an out-and-out marketing duel, reports Reuters. Sonoma winemakers frown upon the more famous—and much pricier—wine made by their neighbors over the hills. Collectors covet Napa Valley’s exclusive vintages, paying from $400-$1,000 a bottle... More »

Oregon's Having a Grape Year

Good weather, high pinot demand have growers toasting bumper crop, again

(Newser) - Thanks to good weather and rising demand, Oregon crushed a record number of grapes in 2007—good news for its 370 wineries. And despite selling 1.7 million cases worth $208 million last year, the state hasn't quenched thirst for its wine, the AP reports. "Fussy superstar" pinot noir... More »

UK Docs Call for Smaller Wine Bottle

Medical journal weighs in with plan to curb Brits' boozing

(Newser) - Britons are downing too much wine, the British Medical Journal concludes, and it has a solution: smaller bottles. “Once two of us have had a glass each, it’s all too tempting to finish the bottle then and there,” wrote one doctor of the standard 750-mililiter size. One... More »

A Vintage Year for Wine Exports

California vintners take advantage of a weak dollar to expand overseas market

(Newser) - The dollar’s decline is a boon for California winemakers, who’ve turned the greenback’s challenges into opportunities, expanding exports of everything from top vintages to bulk table wines, reports the Los Angeles Times. California wine exports, 95% of the wine the US sends overseas, jumped 9% to nearly... More »

Wine Buzz Grows, Beer Flattens

The beer class is finally embracing the grape, Slate says

(Newser) - The American middle class has become connoisseurs of everything—coffee, '80s Japanese garage-rock bands, environmentalist toilet paper, and now wine, writes Slate's Field Maloney. Fermented grape juice doubled its audience in the past decade, while consumption of lower-brow beer stagnated. And for the first time in history, Americans pollees prefer... More »

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