'Fat Tax' Is Really a Poor Tax

By Kevin Spak,  Newser Staff
Posted Sep 22, 2009 1:17 PM CDT
'Fat Tax' Is Really a Poor Tax
The rich will not be eating this hyperpalatable lunch anytime soon.   (Shutterstock)

With Congress contemplating a trillion dollar health care bill, the idea of the “fat tax” has come back into vogue as a way to slim down Americans. Supporters say junk food is every bit the addictive drug that cigarettes are, designed by food scientists to be “hyperpalatable,” and nigh-irresistible. “It’s hard to draw a line, though, between foods that are drugs and foods that are merely delicious,” writes Daniel Engber of Slate.

Let's face it, many gourmands happily ignore the butter filling the sauces of Michelin’s finest. In other words, “Doughnuts are a drug; brioche is a treat. Some tastes are more equal than others,” Engber writes. A fat tax would discriminate between the delights of the poor and the rich. It might redistribute wealth—it definitely “will redistribute pleasure.” (More soda tax stories.)

Get the news faster.
Tap to install our app.
X
Install the Newser News app
in two easy steps:
1. Tap in your navigation bar.
2. Tap to Add to Home Screen.

X